This bowl contains both ripe and unripe olives. The green olives, pickled or salted, are an important part of the daily diet. The black ones may be salted or pickled for eating; or more likely, they may be crushed and pressed for oil.
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We would love to walk with you in the Holy Land. Here are upcoming opportunities:
|Nov 01 — Nov 15, 2020|
|Sep 18 — Oct 02, 2021|